Soft-boiled Runny Eggs

62.78°C (145° F)
Temperature
Sous vide time
0 People
Serves
Medium
Difficulty

Ingredients

  • Eggs in shell

Comments

Monica Lo
yolk porn!
almost 2 years ago

Directions

  1. Set sous vide water bath to listed temperature. Place eggs still in shell in water bath for 45 minutes. After removal let eggs cool before cracking open. Crack open a side of the egg large enough to pour the egg out. Enjoy!

Comments

Monica Lo
yolk porn!
almost 2 years ago